The classic pairing of spicy buffalo and blue cheese plays a starring role in this protein-packed salad bowl alongside marinated chickpeas and of course, bacon!

Dietary Restrictions: Milk, Gluten, Seafood

Spiced chickpeas [chickpeas (chickpeas, water, salt, citric acid), olive oil, lemon juice (water, concentrated lemon juice, sodium benzoate, sodium metabisulfite, sodium sulfite, lemon oil), sea salt, granulated garlic, paprika, onion powder, black pepper], Romaine lettuce, Buffalo dressing [mayonnaise (canola oil, water, liquid whole egg, vinegar, liquid yolk, salt, sugar, spices, concentrated lemon juice, calcium disodium EDTA), buffalo sauce (vinegar, aged cayenne pepper, salt, water, canola oil, paprika, xanthan gum, natural butter type flavour, garlic powder), buttermilk (milk, bacterial culture), white vinegar, Worcestershire sauce (water, white vinegar, blackstrap molasses, glucose-fructose, salt, soy sauce (water, salt, hydrolyzed soy protein, corn syrup, caramel), tamarind concentrate, anchovies, spices, polysorbate, oleoresin capsicum, garlic extract, soy flour), honey, dried mustard, roasted garlic powder, black pepper], Celery, Carrot, Danish blue cheese, Bacon bits (pork, water, salt, sugar, smoke flavour, sodium phosphates, sodium erythorbate, sodium nitrite, smoke), Shallot