Finding new routines is easy when it tastes this good! Bringing you a lunchtime to look forward to with arugula, feta, quinoa, pumpkin seeds and snappy peas with an avocado shallot dressing.

Ingredients: Cooked white quinoa (water, quinoa, salt, canola oil), Avocado shallot dressing [avocado pulp, mayonnaise (canola oil, water, liquid whole egg, vinegar, liquid yolk, salt, sugar, spices, concentrated lemon juice, calcium disodium EDTA), apple cider vinegar, water, lemon juice (water, concentrated lemon juice, sodium benzoate, sodium metabisulfite, sodium sulfite, lemon oil), shallots, sugar, sea salt, black pepper, oregano], Green cabbage, Snap peas, Arugula, Feta cheese (pasteurized milk, modified milk ingredients, bacterial culture, microbial enzyme, lipase, salt), Carrot, Red cabbage, Pumpkin seeds, Dill

Dietary Restrictions: Milk, vegetarian